Assisted living community residents to participate in art workshop

The Piper, an assisted living and memory care community at 2300 N. 113th Terrace, Kansas City, Kan., will hold an art workshop, “Portrait of a Family,” at 6 p.m. Dec. 14.

It is the second art workshop in a series of three in which families and children will work with Kansas City Art Institute Hugh Merrill to create a collage artwork representing each family. The artwork is made from reproductions of photos, and stories about childhood are included.

The first session was Dec. 1, and offered instruction in scanning photos and mapping participants’ childhoods. Seniors and their family members brought in their family photos.

At today’s program, participants will cut and paste to make a collage of multiple family images. Family members will be prompted to write stories, make lists and use their childhood maps from the first week to complete the collages.

During the final session at 6 p.m. Jan. 11, the collages will be returned to the families as they complete their two pieces of artwork.

“It’s such a great honor to have someone with the stature of Hugh Merrill come to our community for this wonderful project,” said Steve Shields, co-owner of The Piper. “This will be a great opportunity for our residents and their families to work with a professional artist to come together and make more than just art. They will make a lasting memory that will become a keepsake to pass on to future generations.”

Participants for the workshop will include residents of The Piper and their families, as well as anyone who may be considering a move to The Piper, seniors living in the Hazelwood neighborhood, and those who are “friends” of The Piper.

The Piper was built according to the Household Model, developed by co-founders Shields and LaVrene Norton. It strives to make a cultural change in the way care is given to residents. It’s staffed by familiar caregivers who are there to partner with residents as they live life with a strong measure of independence and responsibility.

– From Brian Spano, public relations, The Piper

Piper results

Piper High School – girls basketball at Paola Tournament (1st place)
– Piper varsity defeated Paola 65-59
– All-Tournament team: Jessica Wayne, senior, and Ryan Cobbins, freshman
– Wayne broke her 4 day old school record of points in a game with 32 in the championship game.

Piper High School – debate at Tonganoxie (2nd place overall as a team)
– Corey Mann and Maggie Wolf went 5-0 and placed 3rd in their division.
– Cara Bruce and Kara Evans went 4-1 and placed 8th in their division.
– Tyler Ash, Kara Evans, Raven Fletcher, Jamison Foglesong, Michael Gentry, Dylan Hendrix, Corey Mann, Max Schumaker, and Maggie Wolf all qualified for state champs at this tournament, bringing the number of state qualified debaters up to 20.

– From Doug Key, Piper High School activities director

The Piper High School debate team took second place at the Tonganoxie tournament. (Piper photo)
The Piper debate team took second place at the Tonganoxie tournament. (Piper photo)

Elementary school lunch menus

Kansas City, Kan., Public Schools
Monday, Dec. 14
French toast sticks, sausage patties, celery sticks, carrots, tropical fruit and milk.
Tuesday, Dec. 15
Cheese pizza, corn, garden salad, peaches and milk.
Wednesday, Dec. 16
Cheeseburger, broccoli, orange wedges and milk.
Thursday, Dec. 17
Chicken quesadilla, tomatoes, refried beans, banana and milk.
Additional options include: chef’s salad, fruit salad, yogurt muffin basket, veggie burger, bean and cheese burrito.

Turner Public Schools
Monday, Dec. 14
Chicken nuggets with Italian bread; corn dog, garden salad, cheesy cauliflower, fruit, peaches; Italian chef salad, cheesy cauliflower, fruit, peaches, Italian bread.
Tuesday, Dec. 15
Barbecued rib on bun; soft tacos, garden salad, cowboy beans, fruit, rosy applesauce; taco salad, cowboy beans, fruit, rosy applesauce, cornbread.
Wednesday, Dec. 16
Baked ham; chicken patty, mashed potatoes with gravy, green beans, roll, fruit, pears, sugar cookie.
Thursday, Dec. 17
Burrito; three-cheese grilled cheese, French fries, garden salad, fruit, orange pineapple mix; Cobb salad, fruit, orange pineapple mix, fruit streusel muffin.
Friday, Dec. 18
Pizza; peanut butter and jelly with yogurt, garden salad, baby carrots with dip, fruit, strawberry banana mix; popcorn chicken salad, baby carrots with dip, fruit, strawberry banana mix, fruit streusel muffin.

Piper Public Schools
Monday, Dec. 14
Chicken nuggets with Italian bread; spaghetti and meatballs with Italian bread, garden salad, cheesy cauliflower, fruit, peaches; Italian chef salad, cheesy cauliflower, fruit, peaches, Italian bread.
Tuesday, Dec. 15
Barbecued rib on bun; chicken strips, garden salad, cowboy beans, fruit, rosy applesauce; taco salad, cowboy beans, fruit, rosy applesauce, cornbread.
Wednesday, Dec. 16
Baked ham; chicken patty, mashed potatoes with gravy, green beans, roll, fruit, pears, sugar cookie.
Thursday, Dec. 17
Early out.
Friday, Dec. 18
Early out.

Bonner Springs-Edwardsville Public Schools

Monday, Dec. 14
Chicken nuggets with Italian bread; corn dog, garden salad, cheesy cauliflower, fruit, peaches; Italian chef salad, cheesy cauliflower, fruit, peaches, Italian bread.
Tuesday, Dec. 15
Barbecued rib on bun; chicken strips, garden salad, cowboy beans, fruit, rosy applesauce; taco salad, cowboy beans, fruit, rosy applesauce, cornbread.
Wednesday, Dec. 16
Chicken patty; baked ham, mashed potatoes with gravy, green beans, roll, fruit, strawberry banana mix, sugar cookie.
Thursday, Dec. 17
Pizza; sun butter and jelly with cheese stick, baby carrots with dip, garden salad, fruit, pears; popcorn chicken salad, baby carrots with dip, fruit, pears, fruit streusel muffin.
Friday, Dec. 18
Winter break.