Kansas City, Kan., Public Schools
Monday, April 7
Roasted chicken with roll or yogurt, cheese and muffin, mashed potato, broccoli and tomatoes, tropical fruit and marshmallows.
Tuesday, April 8
Breakfast for lunch or yogurt, cheese and muffin, buffalo potato slices, garden romaine salad and orange juice.
Wednesday, April 9
Pizza or yogurt, cheese and muffin, green beans, zucchini and pepper strips with ranch, and sliced peaches.
Thursday, April 10
Frito pie with chips or yogurt, cheese and muffin, garden romaine salad, refried beans, pineapples and oranges.
Friday, April 11
Macaroni and cheese with barbecue with breadstick meatballs or yogurt, cheese and muffin, cucumber, and carrots chips, pear.
Other Kansas City, Kan., entrée alternatives include mini chef with roll and mini fruit salad with muffin.
Turner Public Schools
Monday, April 7
Turkey-bacon-cheese wrap or meatball sub sandwich.
Tuesday, April 8
Ham-cheeseburger on bun or breaded mozzarella cheese sticks with dip.
Wednesday, April 9
Chicken nuggets or breaded beef sticks.
Thursday, April 10
Taco salad with churro, or ham and cheese sandwich.
Friday, April 11
French toast sticks and sausage, or corn dog.
Turner alternate entrée choices include yogurt-cheese-muffin basket or peanut butter and jelly basket. Fruit and veggie bar offered with lunch.
Piper Public Schools
Monday, April 7
Chicken and waffles; corn dog, oven fries, broccoli with dip, orange smiles and fruit; turkey chef salad, peas, orange smiles, fruit and corn muffin.
Tuesday, April 8
Chicken nuggets; super nachos, garden salad, bean bake, pineapple and fruit; fajita chicken salad, bean bake, pineapple, fruit and tortilla chips.
Wednesday, April 9
Chicken patty – grilled chicken; Swiss steak, mashed potatoes with gravy, glazed carrots, peaches, fruit and roll; Caesar chef salad, baby carrots with dip, peaches, fruit and roll.
Thursday, April 10
Barbecued rib on bun; chicken and cheese quesadilla, cherry tomatoes, corn, steamed broccoli, strawberry banana mix and fruit; popcorn chicken salad, corn, strawberry banana mix, fruit and focaccia bread.
Friday, April 11
Pepperoni pizza; fish sticks with mac and cheese, baby carrots with dip, red pepper rings, garden salad, pears and fruit; ham chef salad, red pepper rings, pears, fruit and fruit muffin.
Bonner Springs-Edwardsville Public Schools
Monday, April 7
Chicken and waffles; corn dog, oven fries, broccoli with dip, orange smiles and fruit; turkey chef salad, peas, orange smiles, fruit and corn muffin.
Tuesday, April 8
Chicken nuggets; grilled cheese sandwich, garden salad, bean bake, pineapple and fruit; fajita chicken salad, bean bake, pineapple, fruit and tortilla chips.
Wednesday, April 9
Chicken patty – grilled chicken; roast turkey, mashed potatoes with gravy, glazed carrots, peaches, fruit and roll; Caesar chef salad, baby carrots with dip, peaches, fruit and roll.
Thursday, April 10
Barbecued rib on bun; chicken and cheese quesadilla, cherry tomatoes, corn, broccoli, strawberry banana mix and fruit; popcorn chicken salad, corn, strawberry banana mix, fruit and focaccia bread.
Friday, April 11
Pepperoni pizza; fish sticks with mac and cheese, baby carrots with dip, red pepper rings, garden salad, pears and fruit; ham chef salad, red pepper rings, pears, fruit and fruit muffin.
All menus from all districts subject to change.
